Whether you’re interested in treating your internal team to a special meal or need to impress a client who’s in town for a visit, it pays to have a good base knowledge of your city’s culinary gems.
If you’re a Washington, DC, exec whose local restaurant knowhow is a little light, you’re in luck. Arden Coaching rounded up the best lunch and dinner spots in our nation’s capital that you can count on for an exceptional atmosphere and divine food and service that your dining company won’t soon forget. Learn more about them below.
As its name implies, 1789 Restaurant is housed in a genuine Georgetown residence that dates to the late 1700s. Decorated with elaborate period art and stunning antiques, 1789 makes an elegant and striking history-steeped background for a thought-provoking business meal.
Each contemporary and creative plate expertly prepared by 1789’s executive chef employs ingredients locally sourced from DC area farms. From the gnocchi appetizer served with a burgundy truffle sauce and a garlic-thyme purée to decadent final course offerings such as the Chocolate Pave that features dark chocolate mousse and an espresso caramel drizzle, dining at 1789 is an exquisite treat for the senses.
If you have discerning meat eaters in your group or succulent seafood connoisseurs, turn to Bourbon Steak in the Four Seasons Hotel at 2800 Pennsylvania Avenue. The Bourbon Steak dining room’s chic design and modern ambience make the perfect canvas for candid conversation with a team or client, and their award-winning butter-poached steak is a Washington, DC, legend.
In addition to their all-natural prime cuts of tender and flavorful rib eye, New York strip, and filet, Bourbon Steak’s menu features super-fresh, line-caught oak-fired fish and flavor-filled comfort sides like Black Truffle Mac & Cheese.
With a nationally recognized wine program and made-from-scratch cuisine, the culinary couple behind Fiola bring the flavors of regional Italy to life at their 601 Pennsylvania Avenue restaurant for an authentic and innovative Italian dining experience.
While Fiola’s menu varies based on what’s in season, their offerings sing of their Mediterranean inspiration through a flavor mosaic that’s excellently developed and layered, delicate and bold, while simultaneously straightforward and complex.
Try the classic Fiola Nova Scotia Lobster Ravioli or their Seared Foie Gras and Duck Confit with Poached Pears.
If you need a luxury dining experience for a select few, lock down a reservation at Rose’s Luxury in Capitol Hill. Rose’s sun-drenched, private dining rooms are a refreshing environment, and their family-style meals are the perfect way to learn something new about a colleague or client or break the ice between shy team members.
Signature small dishes include Rose’s savory Hand-Cut Trenette Cacio e Pepe pasta or Pork Sausage, Habanero, Peanuts, and Lychee Salad. Many vegetarian options are available.
Reserve a Table at One of DC’s Finest Restaurants Today
The right restaurant can certainly help to create a meal to remember. Further explore the 5-star Washington, DC, eatery you’re interested in by selecting its website link.